Wylde Buffalo pizza

The Menu

Five Chapters of FlavorFive Chapters

36 pizzas acrossin five chapters, from comfort classics to globe-trottingglobal inspirations. Find your story.

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El Puesto pizza

Build Your Own

Make It Yours

Start with any Barbaro pizza or build from scratch. Choose your ingredients and watch the balance shift in real time.

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Sourdough crumb

Our Dough

Slow RiseSlow Rise

Every Barbaro pizza begins with sourdough. Time shapes the flavor, structure, and character of our crust.

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From the Oven

See All 36 Pizzas

Riff on a Barbaro Pizza

Open the Builder

Pick any Barbaro pizza as your starting point, or build from scratch. See how each choice shifts the flavor.

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Red Dragon

Sweet, smoky, and spicy. The tile every mahjong hand wants to draw.

Ingredients

SauceChar Siu Sauce ×
CheeseProvolone ×Fresh Mozzarella ×
ToppingsLap Cheong ×Pepperoni ×Corn ×
FinishesChili Crisp ×Scallions ×

Balance

Richness
Acid
Heat
Sweet
Aromatics
Crunch

For more acid

+ Pickled Red Onion+ Balsamic Glaze+ Lemon Zest
Red Dragon

The Wild Ride

It started with dough, fire, and the passion to get better. One bake at a time, Barbaro found its stride.

The Wild Ride

See the Full Journey

11+

Months

36

Pizzas

25

Versions

50+

Bakes

It started with dough, fire, and the passion to get better. One bake at a time, Barbaro found its stride.

July 20, 2025

First Sourdough Bread

Created a sourdough starter from scratch and baked my first loaf of bread ever. No baking background, no pizza experience. Just a bag of flour, water, and a wild idea.

July 25, 2025

First Pizza Ever

Five days after baking bread for the first time, the wood-fired oven sang. No technique, no benchmarks, just instinct and fire.

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EXPLORE

Curate a Tasting Flight

Browse featured pizzas, community lineups, and our full menu. Save, riff, and share your lineups.